Blackcurrant with Strawberry - 140g

Winegums with blackcurrant taste sprinkled with fresh strawberry powder.

A delicate balance of flavours

A summery zent and taste of strawberries that creates a fresh and delicate sweet contrast to the deep, rich base of blackcurrants.

Blackcurrant is a highly aromatic and is recognised as a deep and intense fruity flavour. In order to preserve the natural characteristics of the berry, our winegum is made with the real berries as a natural aroma.

We use 100% ripe, fresh organic strawberries that are freezedried and then blended into a powder. The freezedrying technique ensures that all the fresh, sweet tastes of the natural berry is preserved with no artificial colours or flavours added.

Ingredients

Glucose-fructose syrup, sugar, water, corn starch, acidity regulators (malic acid, sodium citrate), natural flavouring, sugar, colour (black carrot), coconut oil, strawberry powder, acid (citric acid), glazing agent (carnauba wax).

Nutrition information per 100g

Energy - 1418kJ / 334kcal
Fat - 0,2g
- Hence saturated fat - 0,2g
Carbohydrate -  83g
- Hence sugar - 43g
Protein - 0g
Salt - 0,08g

Mmm… SQUARED

Mango with Passionfruit - 140g

Winegums with mango sprinkled with passionfruit powder.

An exotic flavour with the best from the east.

The passionfruit has - with its distinct taste and zent - found its way to many peoples hearts. The acidity and sweetness of the passionfruit go briliantly together with the deep sweetness of the mango.

The combination between two such powerful exotic fruits, such as the mango and passionfruit, gives an explosion of delightful taste with the strength from the intensity of both fruits. We use freezedried, freshly harvested passionfruit which is powderised. This intensifies the taste and zent, thereby creating a fantastic taste and zent experience.

Ingredients

Glucose-fructose syrup, sugar, water, corn starch, acidity regulators (malic acid, sodium citrate), natural flavouring, sugar, colour (black carrot and starfruit), coconut oil, passion fruit powder, acid (citric acid), glazing agent (carnauba wax).

Nutrition information per 100g

Energy - 1418kJ / 334kcal
Fat - 0,2g
- Hence saturated fat - 0,2g
Carbohydrate -  83g
- Hence sugar - 43g
Protein - 0g
Salt - 0,08g

Mmm… SQUARED

Mango with Raspberry - 140g

Winegums with mango sprinkled with raspberry powder. 

An exotic flavour with a danish twist

Raspberry is one of the great classics in the danish berry garden. The raspberry creates an easily recognisable and sweet taste of summer. Contrary to this the mango is a great classic, exotic fruit brought in from the asian kitchen.

The amazing sweetness of the mango as well as the slight fruity acidity, has made the fruit popular in the cold as well as the warm kitchen. We use crushed whole raspberries, for which reason the entire raspberry including seeds is used in the winegum. The freezedrying technique ensures both a great, rich taste and smell.

Ingredients

Glucose-fructose syrup, sugar, water, corn starch, acidity regulators (malic acid, sodium citrate), natural flavouring, sugar, colour (black carrot and starfruit), coconut oil, raspberry powder, acid (citric acid), glazing agent (carnauba wax).

Nutrition information per 100g

Energy - 1418kJ / 334kcal
Fat - 0,2g
- Hence saturated fat - 0,2g
Carbohydrate -  83g
- Hence sugar - 43g
Protein - 0g
Salt - 0,08g

Mmm… SQUARED

Apple with Yuzu - 140g

Apple flavoured winegums sprinkled with yuzu powder.

A fresh acidic japanese twist

Yuzu is a fresh acidic twist to this winegum, which creates a delicate sour contrast to the deep sweet/sour apple winegum. The complex Yuzu taste is the perfect blend of citrusfruits around the world.

The sweetness and characteristic aroma from the mandarine, the bitter notes from grapefruit, and the fresh acidity from the lime. Yuzu is characteristic, and will be easily recognisable after the first encounter.

We use fresh Yuzu juice which is freezedried and powderised The freezedrying technique ensures a preservation of the many complex aromas and characteristics of the fruit with no added colours or preservatives.

Ingredients

Glucose-fructose syrup, sugar, water, corn starch, acidity regulators (malic acid, sodium citrate), natural flavouring, sugar, colour (gooseberry), coconut oil, yuzu powder, acid (citric acid), glazing agent (carnauba wax).

Nutrition information per 100g

Energy - 1418kJ / 334kcal
Fat - 0,2g
- Hence saturated fat - 0,2g
Carbohydrate -  83g
- Hence sugar - 43g
Protein - 0g
Salt - 0,08g

Mmm… SQUARED

Elderflower with Ginger - 140g

Elderflower flavoured winegums sprinkled with ginger powder. 

A delicate connection of flavours

A varm, spicy bite balances the sweet, sour and bitter notes. By extracting the nuances from the elderflower we generate a concentrated flavour, rich on bothfreshness and sweetness, as well as discrete bitter characteristics from the flower. We use fresh, young ginger root that is dehydrated and blended. By the process of drying the gingeroler is converted to shagoaoler, which intensifies the sharp, spicy flavour.

Ingredients

Glucose-fructose syrup, sugar, water, corn starch, acidity regulators (malic acid, sodium citrate), natural flavouring, sugar, coconut oil, ginger powder, acid (citric acid), glazing agent (carnauba wax).

Nutrition information per 100g

Energy - 1418kJ / 334kcal
Fat - 0,2g
- Of which saturates - 0,2g
Carbonhydrate - 83g
- of which sugar - 43g
Protein - 0g
Salt - 0,08g

Mmm… SQUARED